Flours to bake with at home come in a variety of shapes and sizes to suit all manner of uses. There are strong bread flours and an ever expanding range of flavoured bread flours and mixes; fine light sponge flours for cakes; specially blended flours for chapattis or an all purpose flour for a perfect béchamel sauce. Why not explore and experiment with the wide range of flours now available at your supermarket, local shop or health food store.

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Download your free copy of our booklet which outlines the wide range of pre-packed flours our members produce, including a description of the flour and information on general availability and stockists.

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For information on homebaking including top tips and recipes please visit our sister organisation, FAB Flour.