This four-lesson course considers the safety hazards to be found in a flour mill, including fire and dust explosions, and the means of avoiding them; the framework for providing a safe and healthy working environment; good hygiene practice, including cleaning schedules and the dangers of infestation.

Module 1 is an essential course for all New Flour Millers, Health and Safety Personnel and those working towards the nabim Advanced Flour Milling Certificate.

Topics Covered:
- Hazards and Priorities
-The Legal Framework for Health and Safety
- Health and Safety Culture
- Planning for Safety
- Risk Assessment
- Controlling the Risk Posed by Hazards
- Dust Explosions
- Fire Prevention
- Hygiene
- Prevention of Infestation

Examination
The examination date for this module is Tuesday 1 May 2007.

Examination: 1 hour 30 minutes, 6 questions
Test Specification: See Guide for Mills brochure