Enrolments for the 2020/21 course sessions is open 

Following delays to the 2019/20 set of exams due to the Cornonavirus pandemic, we are pleased to announce that enrolments for the 2020/21 courses are open as usual

nabim’s flour milling syllabus is divided into seven modules. The modules cover every aspect of flour milling: from wheat to flour; from milling to management. Each module is split up into ‘bite-size’ chunks, to help students learn.

Each student receives the benefits a course textbook each written by trained millers; and the support and expertise of an experienced tutor, who will comment on their work during the year. A mill-appointed mentor should help maximise the rewards of this course of study.

You can find out more about each module in our Course Guide. If you would like to enrol please download the relevant form; and for more information please email us on: info@nabim.org.uk

Member enrolment form

UK enrolment form (non-member)

Overseas enrolment form