Enrolments for the 2020/21 course sessions is open
Following delays to the 2019/20 set of exams due to the Cornonavirus pandemic, we are pleased to announce that enrolments for the 2020/21 courses are open as usual
nabim’s flour milling syllabus is divided into seven modules. The modules cover every aspect of flour milling: from wheat to flour; from milling to management. Each module is split up into ‘bite-size’ chunks, to help students learn.
Each student receives the benefits a course textbook each written by trained millers; and the support and expertise of an experienced tutor, who will comment on their work during the year. A mill-appointed mentor should help maximise the rewards of this course of study.